December 25, 2004

Saucy Pork Chops

  • Pork chops or steak (4-6); de-bone if you like
  • 1 medium union - sliced
  • 1 can cream of chicken soup
  • 1/4 cup catsup
  • 2-3 tsp. worcestershire sauce

Brown meat (in small amount of oil). Drain, season with salt & pepper. Combine soup, catsup, worc. sauce. Pour over chops & onions. Cover. Simmer 45-60 min (til tender) or crock pot for day on low.

Freezes well.

Posted by Dave at December 25, 2004 02:44 PM | TrackBack
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